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| Beginning at 3:14pm, while beer lasts. |
| Pi Bar's own Beer Camp beers: |
| Hoptimum |
| Liquid Sour Dough |
| Beers from the Brewery will be: |
| Kellerweisse - Hefeweizen |
| 2 x 4 - Barrel-aged Quad |
| Best Bitter - English Style Ale |
| Glissade - Golden Bock |
| Torpedo - American Style IPA |
| Bigfoot - Barleywine |
| Jack & Ken - Black Barleywine |
| Ken & Fritz - Imperial Stout |
| Charlie, Fred & Ken - Imperial Helles Bock |
| Brewers Reserve - Ale Aged in Bourbon Barrels |
| Beginning at 3:14pm, while beer lasts. |
| 1776 - A black IPA made especially for SF Beer Week |
| Come meet Sarah and Regan, the two founders of Local Brewing Company. Proceeds will go towards their goal of opening a brewery and tap room here in San Francisco. |
| Beginning at 3:14pm, while beer lasts. |
| Damnation Strong Golden Ale, 7.0% abv |
| Supplication Brown Ale aged in Pinot Noir barrels, 7.0% abv |
| Rejection Belgian Inspired Black Beer for Valentine's Day, 6.1% abv |
| Consecration Aged in Cabernet Sauvignon barrels, flavored with currants, 10.0% abv |
| Sanctification Blond ale with wild yeast, 6.1% abv |
| Mortification Belgian Style Quad, 11% abv |
| Aud Blond Belgian sytle blond, 4.5% abv |
| Lil White Lie Belgian style White, 5.0% abv |
| Pliny the Younger Triple IPA, 11.5% abv |
| Perdition Bière de Sonoma, 6.1% abv |
| Beginning at 3:14pm, while beer lasts. |
| Red Chair - Northwest Pale Ale, 6.2 abv |
| Hop Henge - Imperial IPA, 9.0 abv |
| Abyss - Imperial Stout, 11 abv |
| Headwaters Hefeweizen - South Bavarian Weisse, 4.2 abv |
| Black Butte XXI - Imperial Porter, 11 abv |
| Imperial Jubel 2010 - aged in Oregon Pinot Noir barrels, 10 abv |
| Dissident ( bottled ) - Flanders style Sour Brown, 11 abv |
| Beginning at 3:14pm, while beer lasts. |
| Imperial Boont Amber |
| Nettied Madge Black IPA |
| VSOB Very Special Oak Barleywine, aged in brandy barrels |
| Sour Stout |
| Drunkin Horn a sour barley beer |
| Wee Geech a spicy session beer |
| Beginning at 3:14pm, while beer lasts. |
| Brass Knuckle - Imperial IPA, 10.0% abv |
| 3 Flowers IPA - 6.6% abv |
| White Knuckle - Double IPA, 9.0% abv |
| Star Brew - Rich, tropical Wheat Wine, 10.3% abv |
| San Quentin's Breakout Stout - Rich, foreign-style stout, 6.8% abv |
| Witty Monk - Belgian Wheat with Grains of Paradise, 5.9% abv |
| 2009 Old Dipsea Barleywine - Aged in Heaven Hill Bourbon Barrels for one year with wild yeast, 10.8% abv |
| Dirty Blonde - Unfiltered Belgian Pale Ale, 6.1% abv |
| Beginning at 3:14pm, while beer lasts. |
| A new release from Anchor Brewing Company! |
| Brekle's Brown - named after the original Anchor brewer, Gottlieb Brekle, who was brewmaster from 1871 to 1888 |
| Pi Bar is one of the lucky few to have the opportunity to pour this NEW BEER! |